Work With Us

At No Ordinary Hotels we pride ourselves on exceeding the expectations of our guests. Our hotels are privately owned giving us the opportunity to provide a unique, magical and almost certainly a memorable experience time and time again.

To do this requires ‘No Ordinary People.’

Together our team strive in continuing to be one of the finest luxury hotels. If you are passionate about providing a customer experience that is second to none then we want to hear from you.

If this sounds like you, but our current vacancies do not match your skills and experience, please send a cover letter and your current CV to [email protected] or post to:

Human Resources
Coombe Abbey Hotel
Brinklow Road
Binley
Warwickshire
CV3 2AB

Entry Requirements for all casual roles:
All of our positions require someone that is a motivated individual, ideally (but not essentially) someone who has worked in a similar role within the hospitality industry. As a No Ordinary Team Member, it is paramount that you are a team player who is an avid learner, adaptable and has exceptional interpersonal and communication skills.

More importantly, you will have a desire and passion for perfection and want to deliver an exceptional service to our guests. As a team member, you will have an excellent eye for detail along with an eagerness to present our highest standards. Other skills that will need to be demonstrated include:

Strong customer care skills
Good level of English
Ability to work under pressure
Excellent attention to detail
A high standard of personal presentation
A confident, professional and welcoming personality
Ability to deal with high-profile customers in a professional manner
Eligible to work in UK

Applicants must be able to demonstrate a strong track record in food and beverage stock control within a similar hotel environment. Candidates must be able to prove they have good attention to detail whilst working in an organised and methodical manner.

The successful candidate would have responsibility and control of Food and Beverage revenue including analysis, menu costings, stock management and stock control. This role also includes managing the control of deliveries and hotel stock counts and participation in the food and beverage development group which drives revenue and control initiatives

This is a full time position, working five days out of seven and will include evenings and weekends

Email CV

The successful individual will have excellent time management skills with the ability to instruct a team to ensure that all tasks are completed in accordance with Company standards. Ensuring that all the hotel facilities and services are functioning correctly to ensure that our guests receive the best service and product from Coombe Abbey Hotel.
We are looking for someone dynamic to join our busy management team at our thriving hotel. Candidates must have excellent communication skills with a strong presence. Experience of working in a similar role in a hotel is essential and you must have a proven ability to work in a fast paced, highly demanding environment. You will be able to work on your own initiative and be flexible to meet the demands of the business.
This is a full time position, working five days out of seven and will include evenings and weekends

Email CV

An opportunity has arisen for a dynamic experienced Events Supervisor to join our established Events Team. Applicants will have carried out this role in a similar establishment for at least one year. Candidates will need good communication skills and the ability the get on well with different kinds of people. You’ll also need to have good problem solving skills and be able to keep calm under pressure. This is a full time permanent role.

Email CV

We are looking for an experienced Receptionist to join our team. Candidates must be able to engage with guests as one of the first contacts are people arrive at the hotel and will always exceed the guests expectations.

Responsibilities will include:
· Meeting and greeting guests
· Checking guests in and out of the hotel
· Answering the telephone
· Processing payments
· Allocation of guest rooms and directing guests accordingly

It is essential that applicants are able to work well under pressure and have strong organisational skills. This is a full time position, working five days out of seven and will include evenings and weekends.

Email CV

As a Room Attendant you will be responsible for maintaining the highest possible standard of cleanliness and good order and ensure that guest supplies are replenished. You will also keep the service area, cupboards and guest corridors today and clean. Furthermore, you will report any defects in the rooms and hand any lost property to the Housekeeper. You will also assist in any way that may be necessary to ensure the efficiency and smooth running of the Housekeeping Department.

Email CV

Due to a tremendous increase in business we are looking for a variety of chefs to join our prestigious kitchen team. These positions are full time, working five days out of seven and will include evenings and weekend work.

Email CV

We are looking for a Cellar Person to join our busy team to assist on weekends, to ensure that we are offering the best possible service to all of our guests. The Cellar Person is responsible for ensuring a continuous supply of high-quality beer and beverages to all of our bars located around the hotel. The ideal candidate will have previous experience, a keen eye for detail and a flexible work approach.

Email CV

We are currently looking at recruiting bubbly, ambitious people to add a smile to our bars. Previous bar and customer service experience would be an advantage but personality and motivation are the key ingredients to this role where you will be the face and personality of the bar. Not only will you be able to pour and serve drinks but you will be able to maintain appropriate stock levels, keep equipment in excellent condition whilst displaying a calm presence to enlighten the guests. Due to UK licensing laws candidates must be 18 years of age of over.

Email CV

We are looking for a Breakfast Chef to join our busy kitchen. Candidates will need a passion for food with an ability to work independently. We are looking for someone who is reliable and prompt as breakfast is such an important element of the running of the hotel. You will be responsible for preparing and cooking breakfast, ensuring that we have the necessary stock in the kitchen. It is essential that you have an understanding of health and safety and food regulations.

Email CV

Working as part of the team you will serve our guests at Mediaeval Banquets, Murder Mystery Evenings and other such functions. Our servers play an active part of the experience you will be comfortable wearing period dress and may have a keen interest in amateur dramatics as well as excellent waiting and customer service skills. You need to be available most Friday and Saturday evenings.

Email CV

We are looking for full time Kitchen Porters to join our busy kitchen team. The successful candidates will be responsible for ensuring that all of our kitchens are maintained to the highest possible standards, using the best methods of hygiene and cleanliness to the Chefs specifications. Applicants must be able to demonstrate a flexible approach with an eye for detail.

Email CV

The successful candidate will be responsible for ensuring our room attendants are maintaining the highest possible standards of cleanliness and good order throughout the hotel. You will address any defects in the rooms and oversee that guest supplies are replenished in accordance with daily checks. An important element of the role is to also assist in any way that may be necessary to ensure the efficiency and smooth running of the Housekeeping department. The Supervisor will take instruction from the Head Housekeeper carrying out duties in accordance with the day to day running of the department. This is a full time position, working five days out of seven and will include evenings and weekends

Email CV

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