We’re excited to share that Coombe Abbey has been featured in a recent Forbes article highlighting the best places to eat in Warwickshire for 2026.
In the feature, travel editor Lewis Nunn describes Warwickshire as “one of the UK’s unsung culinary heartlands”, before spotlighting the Garden Room Restaurant at Coombe Abbey as one of the standout destinations in the county.
The restaurant itself is described as “like waltzing into a fairytale conservatory”, with “soaring ceilings hung with brass caged lanterns and bird cage dining pods nestled among potted olive trees”. Set within our historic 12th-Century abbey, the Garden Room Restaurant was carefully designed to feel both relaxed and memorable.
The article also spotlights several of our favourite dishes, from “soft-boiled quail eggs” and “Shetland mussels” to our legendary steak and ale pie, also referred to as “Tom’s Pie”, alongside dishes like lamb rack and beef fillet with truffle.
You can read the full feature here:
https://www.forbes.com/sites/lewisnunn/2026/03/05/13-cool-restaurants-in-warwickshire-for-2026/
Come and experience Coombe Abbey’s Garden Room Restaurant yourself. Book a table today.
Sunday Lunch-Inspired Afternoon Tea Returns
If you are looking for the perfect weekend plans, our Sunday Lunch-Inspired Afternoon Tea is back from 5th April and available every Sunday in the Garden Room Restaurant.
This experience brings together two British favourites in one sitting. Expect comforting savoury flavours inspired by a traditional Sunday roast, alongside the sweetness and elegance of afternoon tea.
Here, you’ll find creative touches like roast potato truffle, roasted beef and Yorkshire pudding, followed by classic sweet treats, scones and a selection of loose-leaf teas.
Served between 12.15pm and 3.00pm, it is perfect for a relaxed Sunday with family or friends. Pre-booking is recommended as spaces tend to fill quickly.

You can view the menu here, or book your Sunday sitting in advance to avoid missing out.
Afternoon Tea at Coombe Abbey
Afternoon tea at Coombe Abbey has become one of our most popular experiences, and it’s easy to see why.
Served in the elegant surroundings of the Garden Room, our afternoon teas range from classic British staples – think scones and finger sandwiches – to more unique, indulgent experiences, including sparkling and themed selections. Each one is carefully prepared and presented, making it ideal for celebrations, gifts, or simply treating yourself.
We are proud to have been voted among the top 30 places to enjoy afternoon tea in the UK, something that continues to inspire our team.
You can explore our full afternoon tea options or purchase a gift voucher for a special occasion.
A World of Dining at Coombe Abbey
While our à la carte menu is a particular highlight, the Garden Room Restaurant is a hub of excellent food and drink.
Beyond evening dining, we host a variety of unique experiences. For a truly interactive and social meal, discover our We Cook, You Carve at Coombe events, where the tradition of the Sunday roast is brought to life with a playful, hands-on twist.
In the evening, the space takes on a more intimate feel, making it a great choice for date nights, special occasions or a relaxed dinner in unique surroundings. The menu focuses on fresh, locally sourced ingredients with a mix of classic and contemporary dishes.
Whether you’re joining us for afternoon tea, Sunday lunch with a twist or a full evening meal, the Garden Room offers a dining experience that feels a little out of the ordinary.
Take a look at our à la carte menu and plan your next visit to Coombe Abbey.

Plan your visit to Coombe Abbey today and discover one of Warwickshire’s most talked-about dining destinations.